Other regular substances are classified as the numerous varieties of eggplant (makhuea) Employed in Thai Delicacies, like the pea-sized makhuea phuang as well as egg-sized makhuea suai, normally also eaten raw. Although broccoli is often used in Asian places to eat within the west in phat phak ruam (stir fried http://green-soybean17342.blogdal.com/8613956/little-known-facts-about-edamame