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Food science quiz - An Overview

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Nicholas Francis Appert is considered the "father of canning" for the reason that he formulated the whole process of preserving food in airtight containers. In 1809, he found out that by sealing food in glass jars and https://elijahkchr388062.wikiannouncement.com/7269865/the_smart_trick_of_food_science_quiz_that_nobody_is_discussing

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