Even though the manufacturing is created and eaten largely during the north of Sweden it really is sold and consumed all over Sweden. By tradition, surströmming is not to be marketed until eventually the surströmmingspremiär (fermented herring premiere) which takes place around the 3rd Thursday in August. That in and https://thai-people-try-surstr-mm80246.blogzet.com/thai-taste-buds-have-to-this-notoriously-strong-swedish-delicacy-things-to-know-before-you-buy-43621148