This well-liked place around the Higher West Aspect has a couple of unique forms of phở—like a dry veggie Edition with mushroom broth on the facet for dipping—but our favorite may be the dặc biệt. It comes along with fall-aside tender brisket, fatty tendon, and crunchy strands of tripe https://www.tripadvisor.ca/Restaurant_Review-g154998-d8620891-Reviews-Pho_Bowl-Niagara_Falls_Ontario.html?m=19905