Use steak. You may also substitute diced steak (I would endorse a 1/2-inch dice) in place of ground beef. Just sauté the steak until eventually browned on all sides, after which you can protect and Allow the chili simmer until eventually the steak is totally tender. This generic paprika is https://socialwebleads.com/story3865801/5-tips-about-red-chili-pepper-thread-you-can-use-today