I’ll use smoked paprika as well as other spices being a rub on pork, rooster and turkey. It’s a great foundation with brown sugar, cayenne, S & P together with sugar. Great rub for a nice crisp rub Of course, sweet paprika may be used in savory dishes so as https://royalbookmarking.com/story18433388/the-greatest-guide-to-red-chili-pepper-crushed-mixed-with-seeds