Shabu-shabu is eaten with various thinly sliced meats and refreshing vegetables. Paper-slender slices of beef and pork are the commonest choices, but rooster, seafood, and perhaps lamb are served in a few restaurants. Seek to space out having the meat; usually, it will eventually run out before the vegetables have https://archer8012l.blogripley.com/34691115/the-best-side-of-shabu-hatyai